منابع مشابه
n-3 Fatty acids in cardiovascular disease.
Copyright © 2011 Massachusetts Medical Society. Cardiovascular disease is the leading cause of death worldwide, and preventive approaches, particularly achievable dietary changes, have major public health implications. An increased dietary intake of n–3 (polyunsaturated) fatty acids is one such dietary approach. This review discusses advances since the topic was last reviewed in the Journal1 an...
متن کاملn-3 Fatty acids and cardiovascular disease.
The results of prospective cohort studies indicate that consuming fish or fish oil containing the n-3 fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) is associated with decreased cardiovascular death, whereas consumption of the vegetable oil-derived n-3 fatty acid a-linolenic acid is not as effective. Randomized control trials (RCTs) in the context of secondary prevention...
متن کاملn–3 Fatty Acids in Cardiovascular Disease
Copyright © 2011 Massachusetts Medical Society. Cardiovascular disease is the leading cause of death worldwide, and preventive approaches, particularly achievable dietary changes, have major public health implications. An increased dietary intake of n–3 (polyunsaturated) fatty acids is one such dietary approach. This review discusses advances since the topic was last reviewed in the Journal1 an...
متن کاملomega-3 fatty acids and non-alcoholic fatty liver disease
background: omega-3 fatty acids have established beneficial effects for cardiovascular disease. the use of omega-3 supplements for patients with non-alcoholic fatty liver disease (nafld) was proposed. the purpose of this study was to review the relationship between omega-3 fatty acids intake and nafld. methods: in this study, the terms such as nafld, omega-3 fatty acids, docosahexanoic acid, an...
متن کاملOmega-3 fatty acids in health and disease.
Omega-3 fatty acids from marine and plant sources provide a wide range of benefits in several human health conditions. In vivo studies indicate that omega-3 fatty acids influence the course of several human diseases, including those that involve abnormal immune function, mental disorders, and genetic abnormalities in lipid metabolism. Omega-3 fatty acids are taken up by virtually all body cells...
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ژورنال
عنوان ژورنال: Journal of Internal Medicine
سال: 1989
ISSN: 0954-6820
DOI: 10.1111/j.1365-2796.1989.tb01428.x